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Culinary herbs & spices of the world / (Record no. 17573)

MARC details
000 -LEADER
fixed length control field 01358nam a2200313 4500
001 - CONTROL NUMBER
control field 17573
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260709153146.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field |||||||2013||||||||||||||||||||||||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781842465011
037 ## - SOURCE OF ACQUISITION
Terms of availability 2023-06-20
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
084 ## - OTHER CLASSIFICATION NUMBER
Classification number 892.52
Item number Va
Year of publication 2013
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Van Wyk, Ben-Erik
245 10 - TITLE STATEMENT
Title Culinary herbs & spices of the world /
Statement of responsibility, etc. Ben-Erik van Wyk.
246 ## - VARYING FORM OF TITLE
Title proper/short title Culinary herbs and spices of the world
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Richmond, Surrey, UK :
Name of publisher, distributor, etc. Kew Publishing, Royal Botanic Gardens,
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent 320 p.
500 ## - GENERAL NOTE
General note หนังสือซื้อด้วยเงินงบประมาณปี 2561 (วารสาร)
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Introduction and history
-- Regions of origin (culinary traditions)
-- Cultivation, harvesting and processing
-- Salad herbs (listed by common name)
-- Culinary herbs (listed by common name)
-- Herb mixtures
-- Spices (listed by common name)
-- Spice mixtures
-- Seasonings and condiments
-- The chemistry of taste and flavour
-- The herbs and spices (in alphabetical order by plant name)
-- Quick guide to culinary herbs and spices
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Herbs
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Spices
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Herbs)
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Spices)
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Herbs
General subdivision Utilization
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type หนังสือป่าไม้
991 ## -
-- 05-Book-26755-end-checked.xlsx
-- 3161
992 ## -
-- 17572
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
      พร้อมให้บริการ หมวด 8: วิศวกรรมป่าไม้ (เช่น การสร้างถนนในป่า, การขนส่งไม้, และเครื่องมือกล) ห้องสมุดกรมอุทยานแห่งชาติ สัตว์ป่า และพันธุ์พืช ห้องสมุดกรมอุทยานแห่งชาติ สัตว์ป่า และพันธุ์พืช 20/06/2023 66/ส91   892.52 Va 2013 00029481 09/07/2026 09/07/2026 หนังสือป่าไม้